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Nigerian locally grown brown rice served with Ayamashe sauce, with assorted meat.
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A Nigerian delicacy made with fresh Catfish, with a lot of spcies including the African nutmeg and fresh basil/mint leaves enjoyed with cool Alcoholic or Non-Alcoholic beverage, especially in the rainy or winter season.
35 puff puff, 10 spring roll, 10 samosa, and 8 chicken wings.
A pack of 12 Chicken Spring Rolls
Indomie noodles with vegetables and beef
Traditional Indian/African pastry filled with sweetcorn and cheese.
15 puff puff, 2 spring roll, 2 samosa, and 3 drummet.
Nigerian locally grown brown rice sauce popularly known as Ayamashe sauce, with assorted meat.
Fried beef in peppered stew
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